Super-sized science in bite-sized guides, each book in this new series for younger readers contains spreads featuring fun, kid-friendly experiments with lift-the-flap conclusions. I'm a Scientist: Kitchen introduces kids to a wealth of experiments they can do right in their own kitchen.Book Details:Format: HardcoverPublication Date: 6/21/2010Pages: 24Reading Level: Age 4 and Up
Kick off the holidays in the kitchen this year! Here are kid-friendly projects including easy entres, sweet and savorynoshes, and fantastic crafts to display, wear, or give. Kids will love makingand then eatingcupcakes that look like Christmas ornaments and Snowballs in the Forest, creative little pizzas perfect for little hands. That special someone will be delighted to receive Santas Suds decorated soap or a candy-cane decorated gift tin. With these unique craft and snack ideas, the holidays will certainly be merry and bright.Book Details:Format: PaperbackPublication Date: 9/1/2008Pages: 95
Simple enough to give a child confidence and interesting enough to engage the parental chef, these kid-friendly recipes and helpful tips introduce the techniques known by every good kosher cook. Each recipe comes with an equipment list, an ingredient list, and a photo of every scrumptious dish.Book Details:Format: HardcoverPublication Date: 11/1/2005Pages: 192Reading Level: Age 9 and Up
As we look back to the beginnings of the space race, 2009 is also the year for looking forward to humankind's next step toward the stars.In the spirit of books that once imagined colonies on the moon, Patrick O?Brien has created a unique look at your first trip to Mars. Using the most upto- date designs and theories of what it will take to establish a base on Mars, you are off on an incredible journey, over 35 million miles to the red planet. Filled with details, and vividly brought to life, this is an adventure that you are never going to forget.Book Details:Format: HardcoverPublication Date: 5/14/2009Pages: 32Reading Level: Age 5 and Up
Kitchen ChemistryFeatures include: -Make your own rock candy, flip flop slime, elastic egg and more-Learn the basics of chemistry without blowing up the house-Discover uses for common household substances-Comes with miniature kitchen sink for mixing materials-Ages 8 and UpRecommended Ages:8 – 12
From Talking Pots Day, when the aunts all gather to make the biggest pot of soup in town, to gathering round Gran Lee's stove on a cold winter afternoon, to serenades and stories late at night, when the rest of the world is asleep, "seems like everything good that happens in my house happens in my momma's kitchen." A celebration of African-American families and mommas everywhere, In My Momma's Kitchen tells the story of a year's events in everybody's favorite room.From Talking Pots Day, when the aunts all gather to make the biggest pot of soup in town, to serenades and stories late at night, when the rest of the world is asleep, "seems like everything good that happens in my house happens in my momma's kitchen." A celebration of African-American life and the bonds that unite all families, generation after generation.Book Details:Format: PaperbackPublication Date: 4/10/2001Pages: 32Reading Level: Age 4 and Up
This thorough and witty culinary guide demystifies the kitchen and its contents for young adults and anyone who's found themselves in front of a full fridge exclaiming, "There's nothing to eat here!" With 200 easy-to-follow recipes, Evelyn Raab shows the culinary neophyte how to make all kinds of simple and scrumptious dishes for every meal and occasion. Revised for a new generation of students, this amusing cookbook focuses on creating whole, healthy foods using fresh ingredients. Recipes are coded with easy-to-understand icons and symbols that sort each dish into categories, such as vegetarian meals, cheap eats, couch potato, mom and family food, and cooking to impress. Clueless in the Kitchen includes informative and entertaining chapters on:The Kitchen -- a guide to alien territoryShopping -- you can't cook if you don't have it!Salads, soups and side thingsMeat dishes (beef, chicken and other critters)Vegetarian optionsEgg, fish and pasta entreesBaking and dessertsSnacks and munchies. The book also features information and advice on meal planning, a glossary, a conversion chart and a handy index. Whether living on their own for the very first time or just on their own for dinner, Clueless in the Kitchen is the only guide novice cooks need to create an interesting, easy, delicious and nutritious meal.Book Details:Format: PaperbackPublication Date: 8/17/2011Pages: 216
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