With all the energy of a suddenly opened, well-shaken can of soda, the poet Carol Diggory Shields imaginatively creates a universe of food with a mind of its own. The claymation food by Doreen Gay-Kassel looks almost too fabulous to eat!Book Details:Format: HardcoverPublication Date: 4/1/2002Pages: 32Reading Level: Age 3 and Up
In 1996 Joost Elffers and Saxton Freymann introduced Play With Your Food, a groundbreaking collection of photographs featuring playfully carved fruits and vegetables. With more than a million copies sold and an award-winning series under their belts, the pair have proven the old adage wrongyou really should play with your food. Now, for the first time, Food Play compiles more than 300 of the very best images from a decade of astonishingly imaginative publishing. This compact collection will surprise and delight both fans of the series, and newcomers to the enchanting world of Food Play.Book Details:Format: HardcoverPublication Date: 11/23/2006Pages: 320Reading Level: Age 4 and Up
Fun Food Is your tummy growling? Are you faint with hunger? Why not make yourself something satisfying! With Williams-Sonoma Fun Food, youngsters age 8 and up can make a meal for the whole family -- and learn about cooking along the way. There are more than 25 scrumptious ideas inside!Book Details:Format: HardcoverPublication Date: 10/31/2006Pages: 128
Food Left for Ginny is about a bond formed between a toddler and their pet dog. Can the new addition to the family work through the tentativeness of a dog that "was there before he was?" Well it wouldn't be long before he learned all that he needed to know in order to do so, along with coming up with his own unique ways of doing things. Children will learn how to take care of their family pet through the eyes of a toddler and learn the responsibilities that are involved in this light-hearted book.Book Details:Format: PaperbackPublication Date: 12/6/2011Pages: 24
Did you know that your nerve impulses are 1,000 times SLOWER than your computer? Or that it's normal to fart - as often as 20 times a day? Get the buzz on health and the human body with this fun and fascinating series.Book Details:Format: PaperbackPublication Date: 9/1/2008Pages: 48Reading Level: Age 7 and Up
Real Food for Mother and Baby Following the success of Real Food, Nina Plancks Real Food for Mother and Baby explains why real food is better for woman and child. Nina Planck, one of the great food activists, changed the way we view old-fashion
There's trouble afoot at the Food Pyramid: Strange new junk food like "candy bar" and "hot dog" are kicking off all the healthy food to have their own party. Even poor Granny Smith apple gets the boot! As the fruits and vegetables try to regroup, the junk keeps the party going. But no pyramid can support all that junk for long-when it comes time to rebuild, will the healthy foods be able to find the right balance? With different diets receiving so much attention in recent years, nutrition can be a confusing topic for young readers, so Rex Barron uses a simple story and animated edibles to present an easy introduction to the basic concepts of healthy eating as recommended by the United States Department of Agriculture.Book Details:Format: HardcoverPublication Date: 6/17/2004Pages: 32Reading Level: Age 4 and Up
What was life like before electricity, gas stoves, and the telphone? Students will have fun learn what life was like hundreds of years ago. From clothing and food to games and school, readers will find out about day-to-day life during the colonial times.Book Details:Format: PaperbackPublication Date: 3/1/2002Pages: 24Reading Level: Age 4 and Up
Fall is a time to celebrate food. Farmers and gardeners work hard to grow crops all spring and summer. In fall, we harvest pumpkins, pecans, corn, potatoes, and more. Mmm!What happens in fall? Find out in the Fall's Here! series, part of the Cloverleaf Books(tm) collection. These nonfiction picture books feature kid-friendly text and illustrations to make learning fun!Book Details:Format: PaperbackPublication Date: 9/1/2011Pages: 24Reading Level: Age 5 and Up
First Meals Food Diary Bestselling author Annabel Karmel offers a program for feeding babies and toddlers that takes parents from breast- and bottle-feeding newborns, through to family meals that two-year olds will enjoy. With tip boxes, fill-in sections, and essential nutritional information throughout, this book provides expert advice on everything parents need to know about feeding their children. Annabel also offers 80 delicious new recipes for purées and finger foods, meals for fussy eaters and the whole family. Also included are meal planners for each age group, providing suggestions for planning and combining meals for a week. Author Annabel Karmel Ringbound
This beautifully illustrated and fun-to-read storybook simplifies and normalizes food allergies. When read aloud by counselors, teachers, a parent or caregiver, other children can identify why a peer may be treated differently and begin to empathize with them. In addition, children whose conditions set them apart as being different begin to feel accepted and safe. Book includes a Kids' Quiz to refinforce new information and Ten Tips for Teachers to provide additional facts and ideas for teacher or parent use.Book Details:Format: PaperbackPublication Date: 9/1/1999Pages: 32Reading Level: Age 5 and Up
Helps keep food fresher with our tightest, widest seal bags ever A Yellow and Blue Make Green Seal, so you know when the bag is closed Ideal for packing favorite lunch sandwiches and snacksOnly Glad bags have the double-lock green seal. They have so many uses - in addition to being perfect for school lunches and picnics, you can use them to organize household items and to pack smaller items when you travel. The wide seal closes securely to help preserve freshness, yet it is still easy to open and close. 100 ct.
The five concepts every child must learn -- shapes, colors, numbers, ABCs, and opposites -- all in one outrageous book of vivacious veggies and fruits.The authors of HOW ARE YOU PEELING? serve up a cornucopia of concepts in this big book for brilliant babies. Shapes: Is that a carrot, or a triangle? Colors: Watch for peppers in every range of the rainbow. Numbers: A zero-to-ten zoo! ABCs: A full produce section of sculptures acts out the alphabet. And Opposites: You've never seen Up/Down and Big/Little like this before! Every time we think Saxton Freymann can do no more with bok choy or broccoli, he astonishes us all over again. And this book is one-stop shopping for all parents' early-childhood education needs. Try some FOOD FOR THOUGHT!Book Details:Format: HardcoverPublication Date: 2/1/2005Pages: 64Reading Level: Age 4 and Up
Fruits and vegetables leap off the plate and off the page in Saxton Freymann's fast-paced tribute to things that GO!When you see piles of veggies lying sedately around the corner store, you'd never guess all that produce really wants to go, go, GO! But Saxton Freymann did, and he's transformed those basking berries and lazy legumes into vehicles of every size and speed. Kids everywhere will thrill over the array of transportation methods on display, from enormous rockets and grand ocean liners to the simplest mechanism of all: your feet. And as always, Freymann's clever vegetable sculptures delight the eye and tickle the funny bone. Hurry up and grab some FAST FOOD!Book Details:Format: HardcoverPublication Date: 3/1/2006Pages: 32Reading Level: Age 4 and Up
Happy Feet, Healthy Food is a combination of logbook (to record exercise and diet) and a sourcebook for games, activities and eating tips. Each week features bright color illustrations, lists of games and activities to try, advice on good foods, suggestions for packing snacks and lunches, and a log page to write about the activities of each day and the foods eaten. The goal is to promote understanding of the bene-fits of exercise and healthy eating, to improve the child’s reading and writing skills, and to foster dialogue with parents. Perfect for use in schools or at home. Carol Goodrow is the founding -editor of Kidsrunning.com, a Runner’s World site, which has won numerous awards for its creative and informative content. She is also an award-winning elementary school teacher in Tolland, Connecticut.Book Details:Format: HardcoverPublication Date: 5/1/2004Pages: 112Reading Level: Age 6 and Up
Carl Warner is a professional photographer known for his miniature landscapes made entirely from edible ingredients. A World of Food presents 12 of his amazing pictures, each one showing young readers what the world might look like if there were only a single color. “Yellow is a desert made of pasta palm trees, cereal sand, and swiss cheese pyramids, while “Orange features pumpkin cottages, carrot trees, and apricot leaves. Playful verse accompanies each image, guiding viewers through the pictures and inviting them to figure out the various foods used (which are all identified at the back of the book). This is a wonderful book about colors and creativity for parents and children to look through together and discover the many different foods that make up Warner’s fantastical world.Praise for A World of Food"Children will delight in pointing at the sweet ingredients, such as meringue clouds and lollipop trees."—Wall Street Journal"Kids and adults alike will marvel at these painstakingly assembled and composed photos, eagerly identifying the foods that make up the details of the landscapes."—Kirkus ReviewsBook Details:Format: HardcoverPublication Date: 5/1/2012Pages: 32Reading Level: Age 4 and Up
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